Chitosan oligosaccharide, also called oligochitosan, it is light yellow powder. It is a kind of oligosaccharide obtained by degrading chitosan through special biological enzyme technology. The degree of polymerization is 2-20, molecular weight ≤3200Da, it is a low molecular weight product with good water solubility and high biological activity.
Low molecular weight, good water solubility, great function, easy to be absorbed by the human body, animals and plants, high biological activity, etc
Chitosan Oligosaccharide uses
It can be widely used in agriculture, cosmetic, veterinary, feed additive, pharmaceuticals, food industry.
Chitosan oligosaccharide change the soil flora and promote the growth of beneficial microorganisms. Chitosan oligosaccharide can also induce disease resistance of plants, and have immunity and killing effects against a variety of fungi, bacteria and viruses, as well as wheat mosaic disease and cotton verticillium wilt. It can be developed into biological pesticides, growth regulators and fertilizers.
Chitosan oligosaccharide has obvious moisturizing, activating body cells, preventing skin roughness and aging, inhibiting the growth of harmful bacteria on the skin surface, inhibiting bacteria, anti-dermatosis and absorbing ultraviolet rays. It can be used in moisturizing, anti-wrinkle, sunscreen and other types of skin care products. Chitosan oligosaccharides also maintain the film permeability of the hair surface, moist and easy to comb, and can resist static electricity, prevent dust, relieve itching and dandruff. It is used in hair care products.
- biological veterinary medicine
Use its antibacterial effect to prevent or treat animal diseases caused by Staphylococcus aureus, Escherichia coli, Actinobacillus, Streptococcus mutans and other bacteria; use chitosan oligosaccharides to promote wound healing and can be used for animal trauma or fractures Adjuvant therapy; because it has the effect of lowering blood lipids, it can also be used for the treatment of pet obesity; because carboxymethyl chito-oligosaccharides have good complexing ability for iron, zinc and calcium ions, it is expected to be made into new Natural iron, zinc and calcium supplements.
- feed additives
Chitosan oligosaccharide are non-toxic, non-pyrogenic, and non-variable. They can regulate the metabolic activities of microorganisms in the intestines of animals, selectively activate and proliferate the growth of beneficial bacteria, reduce cholesterol and blood lipid content, improve immunity and lean meat ratio, etc. as feed and bait additives, Chitooligosaccharides are very effective in improving the immunity, disease resistance and growth promotion of livestock, poultry, and aquatic animals (fish, shrimp, shellfish, ginseng). Chitooligosaccharides also have the function of hindering the growth and reproduction of pathogenic bacteria, and can promote protein synthesis and cell activation, thereby improving livestock and poultry production performance.
It plays an important role in the body’s immune regulation, anti-tumor, lowering blood lipids, regulating blood sugar, improving liver and heart and lung functions, and many other physiological functions.
Dairy products: As an activating factor of intestinal probiotics (such as bifidobacteria), it can enhance the absorption of calcium and minerals.
Seasoning: As a natural antiseptic product instead of sodium benzoate and other chemical preservatives.
Beverages: Used in functional beverages for weight loss, detoxification, beauty, immune regulation, etc.
Fruits and vegetables: Coating to keep fresh, the film has permeability, water resistance, and has antibacterial and antiseptic effects.